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Welcome to Island Foods

All of our meat is traceable from farm to fork and 80% is sourced locally on the Isle of Wight

Island Foods in Ryde, has built up a long standing reputation as a traditional butcher where traditional methods continue to mean first class quality and exceptional value for money. All our products are prepared at our purpose built cutting plant which is audited annually by the Food Standards Agency, The Red Tractor Farm Assurance Scheme and SALSA (Safe & Local Supplier Approval) to ensure we meet the highest possible standards.

 

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