Pork, Traditional Seasoning: (Traditional: Breadcrumb (Wheat flour (cacium carbonate, iron, niacin, thiamine) salt, yeast), Salt, Leek, Vegetable Oil, Rusk (Wheat flour (calcium carbonate, iron, naicin, thaimine) salt), Emulsifer E450, Sugar, Yeast Extract, Preservative E223, Flavour Enhancer E621, Spices (black pepper, mace), Dextrose , Antioxidant E301, Wheatflour (contains calcium carbonte, iron, niacin, thiamine), Spice and Herb Extracts, Anti-caking Agent, Food Colour E120), Dry Cure Green Bacon: (Dry Cured Green: Pork (97%), Salt, Preservative: E250.), Beef, BBQ Gluten Free Burger Seasoning: (Gluten Free Crumb (contains: rice flour, gram flour, maize starch, salt, dextrose), Potato Starch, Salt, Spices (paprika, white pepper, black pepper, cayenne), Dehydrated Tomato, Dehydrated Onion, Dehydrated Garlic, Smoke Flavouring, Caramelised Sugar Powder, Preservative E221, Acidity Regulator E262(i) (buffer))ALLERGENS: Rusk, Wheat, Wheatflour